Promoting flavorful and healthy Mexican cuisine, Despo's strives to make a difference featuring clean, natural ingredients and sourcing locally whenever possible.
CLOSED SUNDAYS
Despo's does not offer take-out service
Despo’s is strongly committed to the protection of our environment and to the health of our customers. To this end, we actively engage in efforts to reduce our carbon footprint.
Despo’s offers fresh ingredients, high quality, regionally sourced meats, daily specials, vegetarian selections, and 3 kinds of salsa made daily.
Always respectful of our environment, we are lean and green!
Every day we do our part by;
We Source locally:
For your health, Despo’s:
Warm corn tortilla chips with your choice of house-made salsa
House Salsa (Mild) tomatoes, onion, chiles, and cilantro
Salsa Verde (Hot) tomatillos, onion, jalapeños and cilantro
Jalapeños & Carrots (Hot) pickled jalapeños and marinated carrots
Pico De Gallo
Fresh hand-cut, made daily
Bean Dip
Hot, cheesy and served with chips and house salsa
Guacamole
Made daily using 100% fresh avocados and served with chips and house salsa
Nachos
Chips, melted cheese topped with sour cream, guacamole and tomatoes. Add Beans, Beef or Chicken
Dinner Salad
Fresh crisp romaine lettuce, tomatoes and queso fresco topped with tortilla croutons served with our house dressing on the side.
K.M.T
Fresh crisp romaine lettuce, rice, black beans, guacamole, tomatoes, onions, queso fresco and cilantro topped with tortilla croutons with house dressing served on the side.
Add Any of the Following Items:
Charbroiled Zucchini, Charbroiled Chicken, Carne Asada, Charbroiled Shrimp, Charbroiled Mahi Mahi
Texas Taco
Premium ground beef slowly simmered in a mild red chile sauce served in “mixta tortillas” (cheese melted in a flour tortilla and wrapped around a crispy corn tortilla) with lettuce, cheese and tomatoes (1) or (2)
Steak Arrachera
Marinated charbroiled steak served with sautéed onions, grilled jalapeño, guacamole, beans, rice and choice of tortillas
Shrimp Carbon
Charbroiled Mexican shrimp – never farm raised – basted with butter, garlic and seasonings served with cilantro, tomatoes, limes, avocado slices, rice and beans, choice of tortillas
Chimichanga
Crisp rolled flour tortilla filled with charbroiled marinated chicken breast and Monterey jack cheese served on a bed of lettuce topped with sour cream and guacamole with rice and beans. Can be served wet enchilada style.
Tortilla Soup
Ancho chiles and chicken stock served with traditional condiments: cilantro, tomatoes, onions, limes, avocado slices and spicy tortilla croutons…Bowl …Cup (no condiments)
Chile Relleno (Vegetarian) *Contains Flour
Fresh, large poblano chile stuffed with Monterey jack cheese, dipped in a light egg batter and fried to a golden brown and served with a mild ranchero sauce, rice and beans CAN BE HOT!
Pork Carnitas
Slow roasted pork served with cilantro, tomatoes, limes, avocado slices, rice and beans, choice of tortillas
Chicken Carnitas
Charbroiled marinated chicken breast served with cilantro, tomatoes, limes, avocado slices, rice and beans, choice of tortillas
Pacific Cod Burrito
Lightly breaded wild Alaskan cod, cheese, guacamole, lettuce and salsa rolled in a soft flour tortilla, served with rice and beans. Can be served wet enchilada style
Maximo Burrito
Slow roasted pork folded in a flour tortilla with rice, black beans, lettuce, tomatoes, cheese, sour cream, guacamole and salsa….served wet enchilada style
Pollo al Carbon Burrito
Charbroiled marinated steak, guacamole, salsa, cheese and tomatoes rolled in a soft flour tortilla served with rice and beans ….can be served wet enchilada style
Carne Asada Burrito
Charbroiled marinated steak, guacamole, salsa, cheese and tomatoes rolled in a soft flour tortilla served with rice and beans. Can be served wet enchilada style
Richard Burrito (Vegetarian)
Soft flour tortilla folded around black beans, rice, lettuce, tomatoes, cheese, salsa, guacamole, sour cream, onion, cilantro and jalapeños served wet enchilada style
Zucchini Burrito (Vegan)
Charbroiled marinated zucchini, black beans, rice, lettuce, tomatoes, avocado slices and salsa rolled in a soft flour tortilla. Can be served wet enchilada style / add cheese
Mahi Mahi Burrito
Charbroiled mahi mahi, cheese, guacamole, lettuce and salsa rolled in a soft flour tortilla served with rice and beans. Can be served wet enchilada style
Shrimp Burrito
Charbroiled Mexican shrimp – never farm raised – with guacamole, lettuce, cheese and salsa rolled in a soft flour tortilla and served with rice and beans. Can be served wet enchilada style
Right off the stand! Add rice and beans
Pollo Taco
Charbroiled marinated chicken breast served with avocado salsa, cilantro, onions and queso fresco (1) or (2)
Pork Carnitas Taco
Slow roasted pork served with avocado salsa, cilantro, onions and queso fresco (1) or (2)
Carne Asada Taco
Charbroiled marinated steak served with avocado salsa, cilantro onions and queso fresco (1) or (2)
Shrimp Taco
Charbroiled Mexican shrimp – never farm raised – served with jalapeño tartar sauce, tomatoes, queso fresco, cabbage and limes (1) or (2)
Mahi Mahi Taco
Charbroiled mahi mahi served with jalapeño tartar sauce, tomatoes, queso fresco, cabbage and limes (1) or (2)
Pacific Cod Taco
Lightly breaded Alaskan cod served with chipolte tartar sauce, tomatoes, queso fresco, cabbage and limes (1) or (2)
Premium Ground Beef
Shredded Chicken
Premium Ground Beef & Bean
Shredded Chicken & Bean
Bean Burrito
Crisp, flat tortilla covered with beans and topped with shredded lettuce, guacamole, sour cream, tomatoes and queso fresco.
Your choice of:
Charbroiled Chicken Breast
Shredded Chicken
Premium Ground Beef
Veggie-Black Bean, Zucchini, Rice
Beans
Gluten free sauce available on request.
Please specify with red or green sauce. Add rice and beans or sour cream. Onions on request.
A folded flour tortilla with melted cheese served with guacamole and sour cream.
Your choice of:
Carne Asada
Charbroiled Chicken Breast
Shredded Chicken
Veggie – Black Bean, Zucchini, Rice
Plain Cheese (does not include guacamole or sour cream)
Cheese
Guacamole
Sour Cream
Flour Tortillas (4)
Corn Tortillas (4)
Rice
Beans – Black or Traditional
1/4 Sliced Avocado
1/2 Avocado
Rodney Strong Chardonnay
Jacob’s Creek Chardonnay
Gabbino Pinot Grigio
Ferrari-Carano Fumé Blanc
Bonnie Doon Rosé
Zolo Malbec
Hot to Trot Red Blend
Sparkling Wine
Red Diamond Chardonnay
Red Diamond Cabernet
Red Diamond Merlot
Made with Cuervo Gold and Grand Marnier Liqueur
Large
Small
Pitcher
Corona
Corona Light
Negra Modelo
Omission (gluten-free)
Budweiser
Bud Light
St. Pauli Girl, NA
Tecate
Modelo Especial
Seattle Cider
Fountain or Bottomless
Coke
Diet Coke
Sprite
Orange
Root Beer
Dr. Pepper
Mellow Yellow
Bottomless
House Brewed Ice Tea
Fresh Made Lemonade (no high fructose)
Swamp Water (1/2 lemonade, 1/2 iced tea)
Hot Tea
Milk
Coffee
Hot Chocolate
You are what you eat; therefore you are what your food eats. When you order at a restaurant or pick up groceries at a store, do you request chemicals, antibiotics, antimicrobials, arsenic, feathers, hair, skin, hooves, blood, manure or plastic? If the meat you desire is raised on a factory farm, chances are this is what they have consumed, consequently it is likely what you are unintentionally requesting and ingesting. It has been reported that as many as 99% of farmed animals raised and slaughtered in the United States come from factory farms. At Despo’s, we absolutely feel it is our responsibility to serve natural meats in order to stand against factory farming, for your health and for the well being of our planet.
Despo’s is committed to reduce water consumption and clean up what we send down the drain? So far…..
This year over 25 billion single-use plastic water bottles will be sold in the United States alone. 30 million single-serve non-returnable containers end up in landfills or as litter every day. Over 1.5 million barrels of oil were used to make the plastic bottles purchased in the United States last year. And … this figure does not include the petroleum it took to transport those bottles. Bottled water is not necessarily regulated so who knows what you are pouring into your system. According to the Natural Resources Defense Council, People spend from 240 to over 10,000 times more per gallon for bottled water than they typically do for tap water. If you drink 2 bottles a day for 300 days a year and you paid $1.00 for each bottle you would be paying $600 a year. That same amount of tap water would cost an average of $3.00 ($5.00 if you installed a filter).
Bottom line- drinking bottled water does not make sense. Added to all the reasons above, by drinking bottled water you are padding the pockets of those corporations who have made you think you must buy something that you can get for free.
What does Funk think about compostable containers made from PLA, a corn based “compostable” plastic? Two points are disturbing and the reason Despo’s is still searching for an alternative to a corn-based product:
Modern agricultural practices, incorporating widespread use of pesticides, herbicides, and fertilizers, is relentlessly compromising our health and destroying our environment. Sustainable natural and organic farming is the only option for our future. Despo’s is committed to making a change and we ask you to join our commitment. Reconsider the price of that fast food “deal”; is the short-term gratification of saving time and a few dollars worth the likelihood of compromising your health and the reality of contributing to the poisoning of our planet?
211 4th Street East
Ketchum, ID 83340
Located on the corner of
4th and Washington
Phone: (208) 726-3068
Email: despos@cox-internet.com